Apricot Preserve 320g
$11.00
The detail
ProducerLucien Georgelin
Region / OriginMarmande, Lot-et-Garonne, France
StyleCauldron-cooked apricot fruit preparation / conserve
Size320g
Tasting notes
Bright apricot fruit, both tangy and delicately sweet, with a soft spoonable set.
Ingredients & allergens
Apricots 45%, sugar, apples 15%, gelling agent: pectin, concentrated lemon juice
How to use
Spread on bread, toast or pastries, serve alongside soft cheese, or use in cake and tart recipes.
Pairs with
Soft creamy cheeses such as brie on a cheeseboard; also fresh or toasted bread, croissants and pastries.




