Tasting notes
Umami-rich chicken salt layered with milder Japanese katsu curry - turmeric, cumin and coriander to the fore, savoury and lightly spiced.
Ingredients & allergens
Salt 33%, Japanese Curry Powder 32% (contains wheat), Spices (contains soy, wheat), Flavour Enhancer (635), Yeast extract, HVP (contains wheat, soy), Dehydrated Vegetables, Vegetable Oil, Thiamine, Spice Extract, Turmeric. Contains gluten, wheat, soy and sulphites. Suitable for vegans.
How to use
Shake generously over hot chips, roast potatoes, popcorn or fried chicken straight from the fryer.
Pairs with
Hot chips, roast potatoes, popcorn, fried chicken and snacks.




