Tasting notes
Rich, gamey duck liver with sweet brandy-soaked cherry fruitiness; smooth and decadent.
Ingredients & allergens
Duck liver (24%), free-range chicken liver, butter, duck fat, free-range eggs, onion, cherry liqueur (4%), port, madeira, brandy, Griottine cherries (2%), garlic, salt, pepper, spices, curing salt (preservative 250), gelatin.
How to use
Serve at room temperature, spread on toast or crackers as part of a grazing board.
Pairs with
Crusty baguette or crackers, cornichons, a rosé or light red wine.




