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Liguori - Paccheri N209

Liguori - Paccheri N209

$14.30 AUD
$14.30 AUD
Sale Sold out
Taxes included. Shipping calculated at checkout.

Paccheri di Gragnano n.209 from Pastificio Liguori, one of Italy's oldest pasta makers (est. 1795) in Gragnano near Naples. These large smooth tubes are made from 100% Italian durum wheat semolina, bronze-extruded and slow-dried over 36 hours on wooden frames for a rough, sauce-grabbing surface. Carries the protected Pasta di Gragnano IGP/PGI status.

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Liguori - Paccheri N209 $14.30
The detail
ProducerPastificio Liguori
Region / OriginGragnano, Campania, Italy
StyleDried durum wheat pasta; Pasta di Gragnano IGP, bronze-drawn
Size500g

Tasting notes

Firm al dente bite with a rough porous surface that clings to sauce; wide tubes ideal for hearty ragus or stuffing.

Ingredients & allergens

Durum wheat semolina (100% Italian), water

How to use

Cook in plenty of salted boiling water to al dente, then toss with sauce; also suits baking or filling.

Pairs with

Rich meat ragus, seafood sauces, or baked and stuffed; classic with Neapolitan and tomato-based sauces

Goes well with

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