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Moutarde - Violette

Moutarde - Violette

$23.10 AUD
$23.10 AUD
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Moutarde Violette de Brive is a traditional purple mustard from Brive-la-Gaillarde in south-west France, made by Maison Denoix (est. 1839) to a recipe dating back to the 14th century. Its deep violet colour comes naturally from grape must (moût de raisin) blended with mustard seeds, with no added colouring. The result is coarse, crunchy and gently sweet with only a mild mustard heat.

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Moutarde - Violette $23.10
The detail
ProducerDistillerie Denoix (Maison Denoix), Brive-la-Gaillarde
Region / OriginBrive-la-Gaillarde, Corrèze (Limousin/Périgord), France
StyleSweet-spicy purple mustard with grape must
Size200 g jar

Tasting notes

Naturally sweet, mild heat, coarse and crunchy texture; tangy grape-must sweetness over gentle mustard spice

Ingredients & allergens

Mustard seeds (mostly mild yellow with some black), grape must

How to use

Serve as a condiment with meats and cheeses, or whisk into a vinaigrette/sauce. Refrigerate after opening.

Pairs with

Cold cuts and charcuterie, pork and sausages (traditionally boudin/Perigord sausage with apples), poultry, steak, and cheeses (goat and blue)

Goes well with

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