Tasting notes
Sweet ripe mango up front with warming ginger and a building sweet-heat from heirloom Kashmiri chilli; tangy, low-sugar finish.
Ingredients & allergens
Mangoes, brown sugar, distilled vinegar, ginger, golden raisins, onions, fresh lemon juice, Burlap & Barrel Kashmiri chilli powder, garlic, salt, spices.
How to use
Spoon liberally onto cheese and grazing boards, use as a glaze or relish for meats, or stir through dressings.
Pairs with
Cheese boards, charcuterie, glazed pork roast, grilled and roasted proteins, hot dogs, ricotta toast.




